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Family meal at travail

Ever wonder what our chefs are passing around their own table? Our chef founders are returning to their roots and inviting you in for a Travailian family meal. You will be eating some of our favorite dishes with hearty portions, great quality products, and lots of home cooked soul. Each meal consists of four courses served family style (or shared by your party). Dinner will be served at our 16 seat diner bar surrounding the kitchen, giving you a close up view of your chefs’ labor of love. These menus will be carefully crafted each week throughout September and October. 

WINE PACKAGE : Also available with your meal is a curated wine package. Weekly we will feature a unique bottle of wine at a great value and then complement that with another ½ carafe or bottle of something else delicious and tasty. And same as above, these wines are served to be shared.

 
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TICKETED RESERVATIONS

To dine at Family Meal, guests must purchase a ticketed reservation. Seatings are at 5:30 and 7:30 Wednesday-Saturday. (We will soon be changing to 6:00 and 8:00 seatings at the end of September.)  Walk-ins are welcome if seats do not sell out online. View our calendar to make a reservation.

Preview the upcoming menus below. *We cannot accommodate larger dietary restrictions such as vegetarian or vegan at this time, but will do our best to accommodate requests such as nut allergies and smaller dietary restrictions. It is our hope that you can choose a date/menu that will most suit to your needs.

 

Upcoming Menus

WEEK OF Sept 13-16

1. Shrimp Cocktail and Bibb Salad
2. Brisket Grilled Cheese & smoked tomato soup
3. Whole Chicken, dirty rice,  squash succotash
4. Chocolate Peanut Butter Brownie with Caramel Ice Cream

Wine Package (optional):
1/2 bottle Marc Hebrart Brut Champagne, France NV + Bottle R. Lopez 2007, Vina Cubillo Crianza, Rioja, Spain

Tickets for this menu →

Week OF Sept 19-22

1. Bruschetta with Chicken Liver, Walnut, Bleu Cheese, Apple, Endive
2. Mussels & Brussels
3. Flank Steak, Duchesse Potato Roulade, Cauliflower
4. Ice Cream Cookie Sandwich

Wine Package (optional):
TBD

Tickets for this menu →

Week OF Sept 27-30

1. French Onion Soup
2. Tagliatelle with Mint and Lamb Meatballs
3. Arctic Char with Roasted Maitake Mushrooms, Haricot Vert Almond
4. Crepe Suzette with Coconut Sorbet

Wine Package (optional):
TBD

Tickets for this menu →

 
 

Location & Parking

4124 W Broadway Ave
Robbinsdale, MN 55422

We are located between a Pawn America and Walgreens. (There's no sign, so look for the building number.) We have a few spots in our parking lot with extra parking on the streets and in the larger lot behind Pig Ate My Pizza just a few doors down at 4154 W Broadway.

Our venue is handicap accessible.

PHONE
(763) 535-1131
*Travail Kitchen does not take reservations via phone.

HOURS
Wednesday - Saturday
5:00pm to 10:00pm.