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Hello, Travailians!


The Travail Collective includes Travail Kitchen & Amusements, Pig Ate My Pizza, and Minnesota BBQ Co. Keep scrolling to find out more about who we are, what's new, and what to expect when dining with our crew.

SCROLL DOWN

Hello, Travailians!


The Travail Collective includes Travail Kitchen & Amusements, Pig Ate My Pizza, and Minnesota BBQ Co. Keep scrolling to find out more about who we are, what's new, and what to expect when dining with our crew.

GEILFEST!

Dust off those lederhosen and ready your bellies for a smorgasbord of German inspired brews and Travailian eats. Our taps will be flowing with a series of genuine German beers and local Oktoberfest favorites. Fill up on prime rib, schnitzel, soft pretzels, potato pancakes, roasted beets, apple strudel, and so much more. Dance with our live polka band, get in on eating contests for prizes, or show off your hammerschlagen skillz.

September 23 from 4-10pm at Travail
Tickets $125 per person (including all fees)
For more information visit our event page or grab your tickets below.


TWO TRAINS MUSIC & ARTS FESTIVAL

Mosey on over to Northeast later this month for some sick beats and BBQ eats. TwoTrains Music and Arts Festival will be two days of live music, curated by Nate Milstein of The Funktion on Jazz88, with some great art vendors and food by Minnesota BBQ Co. AND a portion of the proceeds will go to support the The 30-Days Foundation, a local nonprofit that helps families in need. 

August 25 and 26
Tickets start at $20 and get you in both days.
Visit the Facebook event page for more information.

Minnesota BBQ co. AT FAIR STATE

Get your thirsty Thursday brewski at Fair State Brewing Cooperative and grab a bite from Minnesota BBQ Co. slinging smoked meats on site. Find us there on Thursday, August 24 and Septemeber 7.

Follow Minnesota BBQ Co. on your favorite social media platform for all the latest updates and tips on where you can get your paws on some of these savory meats.

Facebook: MinnesotaBBQCo
Twitter: @MinnesotaBBQCo
Instagram: @MinnesotaBBQCo


THE 411

For more information about each of our three restaurants head to our 411 page

SHOW

You want to see some food?? click away

The GooDs

We have some silly swag like gift certificates and our 2017 Sexy Chef Calendar available over on The Goods page.

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THE CREW


The co-captains of this pirate ship are the James Beard Award-nominated Mike Brown,
Bob Gerken, Kale Thome, and James Winberg.

THE CREW


The co-captains of this pirate ship are the James Beard Award-nominated Mike Brown,
Bob Gerken, Kale Thome, and James Winberg.

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OUR FOOD


OUR FOOD


TrAVAIL KITCHEN

CHef's Tasting MENU


Travail serves our chef's tasting menu. It is approximately 14 – 20 different food presentations with ingredients varying by season and product availability. Though we save a few walk-in seats, guests should purchase a ticketed reservation for this tasting menu.

The Rookery

A LA CARte Small Bites & Bar Program

The Rookery is home to our bar program. The chefs behind our “wiggly bar” serve some serious craft cocktails along with beer, wine, and just about anything your heart desires.

The Rookery offers a perpetually evolving a la carte small bite menu with many micro plate options. Currently this bar menu is curated by the current Spotlight chef (more info below). No reservations are needed to drink and dine at the Rookery bar.

Also coming out of the Rookery kitchen is a smaller 8-10 course tasting menu crafted by Travail's emerging chefs. Read more about the Spotlight series and grab a ticketed reservation for this tasting menu.

 

Pig ATe My Pizza

pizzas, bRews, and MORE


Pig Ate My Pizza is a pizza pub experience. On the Pig menu you will find an array of classic neo pizzas, rotating craft pizzas, small plates, and over 16 tap brews (most are local)! All pizzas are available for take-out, but we don't do delivery.

They also serve pizza to the Wicked Wort brewery across the street. Look for their menus and call in to make your order.