Haunted Bar: Year Three

Haunted Bar, Year Three! The Haunted Basement team brings a wildly creative perspective, making it a unique and unforgettable experience. This year's theme revolves around serial killers hosting a dinner party, pushing our creativity to craft a menu that's both thematic and delicious. From foie gras molded like ears to a "Rotten Egg" cocktail resting on sabayon, our team is thrilled to create a fun and immersive experience for you to enjoy.